Wednesday, May 7, 2014

Best Top Rated Nonstick Induction Cookware Sets

Tips For Buying The Best Cookware For Induction Cooktops 


Induction cooking is one of the latest trends in the cooking industry and its popularity gained a lot of positive feedback from chefs and homeowners.

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Whatever dish or recipe you want to cook, chances are, you will be getting amazing results with the induction cooker.

The principle behind induction cooking is the delivery of heat into the pan through an electromagnetic reaction. Since energy is concentrated in the pan, cooking is fast, safe and cost-effective.

It is worth noting that induction cooktops are only compatible with the right cookware. A flat-based cast iron or stainless steel cookware that sticks with the surface of the induction cooker is just the perfect match.

Best Top Rated Nonstick Induction Cookware Sets 2014

The most important feature to check when buying pots and pans is that the base must have a magnetic property. To ease the task of selection, manufacturers emboss an induction symbol on the edge of the pan.

Due to their increasing demand, induction cook tops have become more affordable these days. This is to augment the burden of high electric bills and costly gas consumption. When choosing the best cookware for induction cooking, there are certain tips that you can apply in order to put your money on the right place.



Consider Buying a Complete Set

If budget is not a constraint, buying a complete induction cookware set is considered a quality investment. Since cooking requires various sizes of pots and pans, you can easily determine the right utensil to use for your menu. One set of cookware consists of a frying pan, sauté pan, casserole pan with cover, saucepots with covers and saucepans with covers. Once you have all these in the kitchen, preparing a menu becomes orderly and systematic.

Choose Versatile Cookware

If you want a pan that works for any kind of cooking, a skillet is the perfect item. A skillet carries a versatile feature that allows quick and easy cooking of simple to complex dishes. From homemade pancakes to well-done steaks, skillets work excellently. You can even cook two dishes at a time. They are easy to clean and are dishwasher-safe, too. It doesn't matter if you have only one induction cookware as long it is compatible with your cooker.

Buy an Induction Interface Disc 

It is totally understandable that investing in an induction cooker requires quite an expense. In addition, buying a new set of cookware can also be burden. The solution to this issue is simple. All you need is an induction interface disc.

This device allows you to use any kind of pan, whether induction or non-induction ready. Put the induction interface disc on top of the induction cooker and you can use every piece of pot or pan you have in your kitchen.

There are plenty of top brands of induction cookware in the market today and all these have their own benefits and disadvantages over the other. The only essential aspect you ought to know when buying the best cookware for induction cooking is that it is made of a magnetic base which sticks properly with the cooker.

You can shop for, and find out more about induction cookware, at BestInductionCookware.com.
Article Source: http://EzineArticles.com/?expert=Edward_Genovese

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2 comments:

  1. I use the Cuisinart cookware. Have been using it for 3 years and I love it.

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  2. I've been cooking peppers and onions in the skillet on the grill a lot lately. I'll have to add jalapenos next time. Yum. I like cooking bacon that way too, although hot fat + open flame adds a nice element of danger. I used to get flank steak, but my husband got me to try the carne asada cut from our local market, and I prefer it. Not sure if it's thin-cut flank or skirt (I'll have to ask), but it looks like this 

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